CH Prime • $210++

Quintessa, California
Joined by Chef Alex Stratta

Hidden in the heart of Rutherford, Quintessa is a 280-acre site that reflects a diversity of
geology, biodiversity, exposures and microclimates. Inspired by this distinct property, founders
Agustin and Valeria Huneeus believed that it was destined to become one of the world’s
great wine estates. Today, a total of 160 acres are planted with Cabernet Sauvignon, Merlot,
Cabernet Franc, Petit Verdot and Carménère on 26 vineyard blocks. Each block is farmed—
organically and biodynamically—harvested, and vinified individually to preserve and enhance
the nuances of the land. Inspired by the land’s natural grandeur, the Huneeus family dedicated
themselves to capturing the beauty and harmony of this land in the form of a great wine.

Dining Reservations: 305-367-5931
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