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Monroe County requires that all persons over the age of six wear a facial covering when inside and when unable to engage in social distancing outdoors. Facial coverings may be removed once seated at a table for dining.
Take-out and delivery from the Club’s restaurants can be ordered by phone. $5 service charge will be applied to delivery orders.
For reservations, please call 305-367-5931.
VIEW TASTE BROCHURE
VIEW CURRENT Dining Schedule
Christmas Dinner Home Deliveries
Islander Restaurant & Sushi BarMonday – Thursday & Sunday 5:30 – 9:00 pm Chef Kareem Anguin
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Gianni RistoranteBreakfast Chef Betania Salles
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Raw BarLunch Daily • 11:00 am – 4:00 pm Manager Barry ReedThe Raw Bar’s informal atmosphere and relaxed setting are popular among both Club Members and guests. Located in the Fishing Village, this is a favorite place to relax and savor the bounty of the sea: the freshest oysters, clams, stone crabs (in season) and shrimp as well as a variety of fish direct from local waters. Every Thursday throughout the winter season, the Raw Bar also offers one of The Reef’s most popular dining traditions – a succulent Maine Lobster Bake. Grilled sandwiches, burgers and salads, as well as full bar service, complete the offerings. Relax and have fun—the Raw Bar is the perfect place to unwind. Dress Code: For gentlemen, shirts with sleeves and shorts of walking length permitted. Equivalent attire for ladies. |
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Burgee BarLunch Chef Christopher Durham
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Palm Court NightsDaily • 6:00 pm – 9:00 pm Reservations accepted: 305-367-5931 Chef de Cuisine Kareem Anguin
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Town Hall WatersideThursday – Sunday • 5:00 pm – 10:00 pm Head to Town Hall Waterside for a fun and colorful dining experience. Enjoy seating under an open air tent or outside under the stars; this expansive space is perfect for families to dine together in a casual outdoor setting. Regardless of your taste, you are bound to find something that caters to your taste buds. Stop at one (or more!) of our six kitchens and explore our enticing selections that include pizza, traditional American, BBQ, poke bar, lobster bake, and tacos. |
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Beach Grill & BarBeverage Service Daily • 11:00 am – 6:30 pm Chef Kareem Anguin
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Palm CourtLunch Daily • 11:30 am – 3:30 pm 305-367-5861 Chef Kareem Anguin
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Reef HutLunch Daily • 11:00 am – 4:00 pm Chef Fitzgerald Grant
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Port O’ CallDaily • 11:00 am – 8:00 pm 305-367- 5999 Port O’Call serves the connoisseur with a large selection of vintages to complement every meal and please every palate. Port O’Call also offers spirits, sparkling wines and accessories along with expert advice by the Club’s knowledgeable sommelier. Indoor and outdoor seating is available with artisanal cheese and charcuterie boards, all to be enjoyed with your favorite glass of wine while overlooking the Marina. |
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Flying Burgee Food TruckMonday – Friday • 11:00 am – 2:00 pm Enjoy a quick and easy casual meal al fresco. |
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Rum RunnerDaily • 9:30 am – 5:00 pm Lead Nan CiampaOffering convenience and courtesy on a golf cart, the Rum Runner serves light luncheon fare, snacks, cold beverages and cocktails to you right on the Dolphin & Hammock Course. |
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Toski’s PatioSnack Bar Daily • 9:00 am – 4:00 pm Supervisor Nan CiampaToski’s at the Turn provides a quick stop for a great meal on the go, as well as the perfect patio setting to enjoy a cold beverage upon the completion of your round. |
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Fitness CaféMonday – Saturday • 7:00 am – 3:00 pm
Serving Breakfast and Smoothies Lead Aracely AlvarezLocated conveniently in the Member Fitness Center and above the Salon & Spa, the Fitness Café is the perfect stop for a refreshing treat or a post-workout low-calorie carb infusion. Enjoy breakfast options or any one of the natural fruit smoothies. |
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Reef TreatsMonday – Thursday & Sunday 7:00 am – 9:00 pm Manager Lani SmithThe perfect place to satisfy your sweet tooth while strolling the streets of the Fishing Village, Reef Treats offers over a dozen of your favorite ice cream flavors, along with sweet treats, coffee, and freshly made breakfast and lunch items. Dress Code: For gentlemen, shirts with sleeves and shorts of walking length permitted. Equivalent attire for ladies. |
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CH Prime (Members Only)Closed for renovation Reservations RequiredThe Clubhouse Prime dining room offers a spectacular view of the Dolphin Course’s 9th and 18th holes. Stop by Wednesdays after 6 p.m. for the Member Appreciation Dinners during winter and enjoy a menu that includes a wide variety of steakhouse favorites. Dress Code: For gentlemen, jackets, long sleeved collared dress shirt and trousers are required. Equivalent attire for ladies. |
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Reef LoungeClosed for renovation With historic beginnings at Ocean Reef, this lounge has a long tradition as a favorite gathering spot. Take in the great views of Buccaneer Island as you enjoy cocktail service daily. The pace picks up during the winter season with live entertainment five nights per week. Dress Code: For gentlemen, collared shirt, shorts of walking length and jeans permitted. Equivalent attire for ladies. |
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Reef EatsComing soon Chef Josh Bettsack
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The Ocean RoomClosed for renovation Chef Josh Bettsack
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Beach TreatsCurrently Closed Cool off with a frozen treat or enjoy a sweet snack on the lagoon at Buccaneer Island. |
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Ocean Reef Cultural CenterCurrently Closed When you attend a live performance at the Cultural Center, meal service is available with prior reservation. Concessions are available during movies at the Center. |
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Several of our dining outlets are open for the winter and spring season only.