Dining

Islander Restaurant & Sushi Bar

Monday – Thursday & Sunday 5:30 – 9:00 pm
Friday & Saturday 5:30 – 10:00 pm

Reservations required: 305-367-5862

Chef Kareem Anguin
Sushi Chef Eric Andreu
Managers Diana Dardio, Danielle Turner

Head to the Islander for fresh and flavorful Florida Keys seafood, prepared in a variety of ways and presented in special selections of appetizers and main courses. This restaurant serves fresh catch straight from the boats of local fishermen. You’ll also enjoy sushi and sashimi made-to-order by the Club’s resident Sushi Chef. A variety of wines and full cocktail service is available. Selection of fresh fish changes daily.

Dress Code: For gentlemen, collared shirt, shorts of walking length and jeans permitted. Equivalent attire for ladies. No ripped or tattered jeans permitted.

ISLANDER MENUIslander member Appreciation menu

Gianni Ristorante

Dinner (Reservations required)
Monday – Thursday & Sunday 5:30 – 9:00 pm
Friday & Saturday 5:30 – 10:00 pm
G the Bar opens 30 min. before dinner.

Reservations required: 305-367-5879

Chef Andrea Rodella
Managers Luca Papini & Camilla Roa

Perched high above the Marina with scenic panoramic views, this beautifully modern-designed restaurant is fully equipped with porch seating, a cocktail lounge, and the most authentic Italian fare this side of the Atlantic. The old-world Italian menu concept is fresh, authentic, casual and family-friendly. In addition to fresh pasta dishes, menu highlights include pizza from a wood-burning oven, and entrées such as Pollo alla Parmigiana, Risotto, Veal Piccata and Ossobuco.

Dress Code: For gentlemen, collared shirt, shorts of walking length and jeans permitted. Equivalent attire for ladies. No ripped or tattered jeans permitted.

Gianni Menu

Gianni Member Appreciation Menu

CH Prime (Members Only)

305-367-5922

Vine to Table Dinner Monday & Tuesday 6:30 pm -10:00pm
Dinner Wed. – Sun. 6-9pm

Reservations Required

Managers Steven Zupko, Ramiro Acosta and Philippe Babin
Golf Clubhouse Executive Chef Jonathan Kaiser.

CH Prime offers a world-class menu with a wide variety of carefully crafted dishes, including an array of prime steaks cooked over a woodburning grill of oak hardwood. Members can enjoy this elegant dining experience all while taking in the spectacular views of the Dolphin Course’s 9th and 18th holes.

Dress Code: For gentlemen, jackets, long sleeved collared dress shirt and trousers are required. Equivalent attire for ladies. No ripped or tattered jeans permitted.

View Menu
View Wine Menu

The Ocean Room

Breakfast

Monday – Saturday 7:00 am – 11:00 am
Sunday 7:00 am – 12:00 pm
Buffet Saturday & Sunday
Dinner
Monday, Wednesday, Thursday & Sunday – 5:30 pm – 9:00 pm
Friday & Saturday 5:30 pm – 10:00 pm

305-367-5884

Chef Josh Bettsack
Manager Kieran McGuirk and Bradley Petersen

This beautifully-renovated restaurant, open daily for the Club’s legendary breakfast, is a delightful way to start your day at The Reef. In the evening enjoy an elegant dinner featuring coastal cuisine from the Pacific coast to our local Atlantic waters. This menu features fresh, bright flavors that allow the simplicity of the ingredients to shine through. All to be enjoyed while taking in the beautiful views of Buccaneer Island.

Dress Code: For gentlemen, collared shirt, shorts of walking length and jeans permitted. Equivalent attire for ladies. No ripped or tattered jeans permitted.

ocean room breakfast Menu

Ocean Room Dinner Menu

Raw Bar

Lunch Daily 11:00 – 4:00 pm
Dinner Daily 4:00 pm – 9:00 pm

305-367-5818

Manager Barry Reed

The Raw Bar’s informal atmosphere and relaxed setting are popular among both Club Members and guests. Located in the Fishing Village, this is a favorite place to relax and savor the bounty of the sea: the freshest oysters, clams, stone crabs (in season) and shrimp as well as a variety of fish direct from local waters. Every Thursday throughout the winter season, the Raw Bar also offers one of The Reef’s most popular dining traditions – a succulent Maine Lobster Bake. Grilled sandwiches, burgers and salads, as well as full bar service, complete the offerings. Relax and have fun—the Raw Bar is the perfect place to unwind.

Dress Code: For gentlemen, shirts with sleeves and shorts of walking length permitted. Equivalent attire for ladies. No ripped or tattered jeans permitted.

Raw bar Menu

Reef Lounge

Lite Bites Monday & Tuesday 7:00 – 10:00 pm
Member Appreciation Hour Wednesday 5:00 – 6:00 pm
Cocktails Wednesday – Sunday 5:00 – 10:00 pm 

305-367-2611, ext. 5176

Chef Ryan Schmidt
Manager Bradley Petersen & Eva Dobol

With historic beginnings at Ocean Reef, this lounge has a long tradition as a favorite gathering spot. Take in the great views of Buccaneer Island as you enjoy cocktail service and lite bites. 

Dress Code: For gentlemen, collared shirt, shorts of walking length and jeans permitted. Equivalent attire for ladies. No ripped or tattered jeans permitted.

Reef lounge Menu

Burgee Bar

Dinner Daily 5:00 – 10:00 pm
Cocktails Monday – Thursday 5:00 pm – 12:00 am
Friday & Saturday 5:00 pm – 1:00 am
Sunday Dinner 3:00-10:00 pm
Cocktails 3:00 pm – 12:00 am

305-367-6538

Chef Jazzmine King
Manager Jason Jakway

A wonderful waterside location makes the Burgee Bar a natural gathering place and a favorite stop for beverages or to take in the game on flat-screen TVs. The Burgee Bar serves an extensive selection of beers, wines and refreshing tropical cocktails. From burgers and steaks to flatbreads, the all-American menu will be a perfect stop for appetizers or dinner.

Dress Code: For gentlemen, shirts with sleeves and shorts of walking length permitted. Equivalent attire for ladies. No ripped or tattered jeans permitted.

View the Burgee Bar MenuBurgee bar beer menu

Grill Room (Members Only)

Breakfast Monday, Tuesday & Thursday – Sunday 7:00 – 10:00 am
Lunch Monday, Tuesday & Thursday – Sunday 11:00 am – 3:30 pm
Dinner Monday, Tuesday, Thursday & Sunday 5:30 – 9:00 pm
Friday & Saturday 5:30 – 10:00 pm

305-367-5479

Chef Jonathan Kaiser
Manager Cheyenne Mrozinski, Hallie Barot

Located in the Clubhouse, The Grill Room offers easy, casual fare that caters to both your golf foursome and your family of four (or more)! The carefully crafted menu is designed to appeal to all ages and includes a variety of salads, creative handhelds and a few Clubhouse specialties. Enjoy your lunch inside or outside on the terrace while taking in views of the Dolphin Course’s 9th & 18 holes.

Dress Code: For gentlemen, collared shirts required and equally appropriate attire for Ladies. Appropriate golfing shorts are required (no cargo or athletic shorts).

View Grill room breakfast menu

View Grill Room Lunch Menu

View Grill Room dinner Menu

Beach Bar & Grill

Beverage Service
Daily 11:00 am – 8:00 pm
Food Service
Daily 11:30 am – 5:00 pm

Chef Kareem Anguin
Manager Karin Saldivia

Enjoy a freshly grilled lunch without leaving the beach. The Beach Grill offers a menu full of appetizing family favorites at the heart of Reef recreation – Buccaneer Island.
BEACH GRILL MENU

Beach Treats

Saturday & Sunday 11:00 am – 5:00 pm
Serving Cold Treats and Snacks

Cool off with a frozen treat or enjoy a sweet snack on the lagoon at Buccaneer Island.

Palm Court

Lunch Daily • 11:30 am – 3:30 pm

305-367-5861

Chef Kareem Anguin
Managers Linda Berry, Travis Grange

Catch the breezes on Buccaneer Island as you sip an ice-cold beer or exotic tropical drink and listen to the soft island music under the palms. Relax over a delicious al fresco lunch waterside while enjoying the view of world-class yachts entering port. The Palm Court menu – a perfect complement to this setting – offers grilled fresh native fish sandwiches, charbroiled burgers and a variety of tasty salads.

Dress Code: For gentlemen, shirts with sleeves and shorts of walking length permitted. Equivalent attire for ladies. When located in Islander no swimsuits, cover ups, sandy wet clothing or hats are permitted. No ripped or tattered jeans permitted.
PALM court Menu

Palm Court Cocktails

Town Hall Waterside

Thursday–Sunday 5:00 pm – 10:00 pm

Head to Town Hall Waterside for a fun and colorful dining experience. Enjoy seating under an open air tent or outside under the stars; this expansive space is perfect for families to dine together in a casual outdoor setting. Regardless of your taste, you are bound to find something that caters to your taste buds. Stop at one (or more!) of our six kitchens and explore our enticing selections.

Town Hall Waterside Menu

Reef Hut 

Lunch
Monday–Saturday 11:00 am- 4:00 pm
Dinner
Monday–Saturday 5:00 pm – 8:00 pm
305-501-5530

Chef Fitzgerald Grant

This casual lunch menu includes pizza, subs, calzones, salads and grilled sandwiches plus other mouth-watering items. Order your lunch for take-out, dine-in or call ahead for delicious, family-friendly catered meals.

Dress Code: For gentlemen, shirts with sleeves and shorts of walking length permitted. Equivalent attire for ladies. No ripped or tattered jeans permitted.
REEF HUT Menu

Reef Hut Weekly Specials

Reef Hut Catering Menu

Order Reef Hut Online

Flying Burgee Food Truck

Field at Four Corners

Enjoy a quick and easy casual meal al fresco.

Reef Eats

Breakfast Daily 7:00am – 11:00am

Dinner Monday – Thursday & Sunday 4:00 – 10:00 pm
Friday & Saturday 4:00 – 11:00 pm

305-367-5898

Chef Josh Bettsack
Manager Lennox Aris

Our new Reef Eats menu features Member-favorite signature Ocean Reef Club dishes for dining at home. Delivery service is available to any residence, vacation accommodation at Ocean Reef, as well as any boat docked in the Marina. Just call REEF EATS to enjoy your favorite Ocean Reef menu items in the comfort of your home.

Reef Eats Menu

Order Reef Eats Online

View Reef Fit Menu

Port O’ Call 

Monday – Thursday 11:00 am – 8:00 pm
Friday and Saturday 11:00 am – 9:00 pm
Sunday 11:00 am – 6:00 pm

305-367- 5999

Port O’Call serves the connoisseur with a large selection of vintages to complement every meal and please every palate. Port O’Call also offers spirits, sparkling wines and accessories along with expert advice by the Club’s knowledgeable sommelier. Indoor and outdoor seating is available with artisanal cheese and charcuterie boards, all to be enjoyed with your favorite glass of wine while overlooking the Marina.

Port O’ Call Menu

Fitness Café

Monday – Friday 7:00 am – 5:00 pm
Saturday & Sunday 7:00 am – 3:00 pm

Serving Breakfast and Smoothies
305-367-2611, ext. 2198

Lead Aracely Alvarez

Located conveniently in the Member Fitness Center and above the Salon & Spa, the Fitness Café is the perfect stop for a refreshing treat or a post-workout low-calorie carb infusion. Enjoy breakfast options or any one of the natural fruit smoothies.
Fitness Café Menu

Reef Treats

Monday – Thursday & Sunday 7:00 am – 9:00 pm
Friday & Saturday 7:00 am – 10:00 pm

Serving Breakfast, Coffee, Ice Cream and Sweets
305-367-2611 ext. 7383

Manager Lani Smith

The perfect place to satisfy your sweet tooth while strolling the streets of the Fishing Village, Reef Treats offers over a dozen of your favorite ice cream flavors, along with sweet treats, coffee, and freshly made breakfast and lunch items.

Dress Code: For gentlemen, shirts with sleeves and shorts of walking length permitted. Equivalent attire for ladies. No ripped or tattered jeans permitted.

reef treats Menu

Rum Runner

Daily 9:00 am – 4:00 pm
Serving Lunch and Snacks

Lead Nan Ciampa

Offering convenience and courtesy on a golf cart, the Rum Runner serves light luncheon fare, snacks, cold beverages and cocktails to you right on the Hammock Course.

Toski’s 

Daily 9:00 am – 4:00 pm
Serving Breakfast, Lunch and Snacks
305-367-2611 Ext. 2317

Lead Server Nan Ciampa

Toski’s provides a quick stop for a great meal on the go, as well as the perfect setting to enjoy an easy bite while overlooking the tropical Dolphin Course landscape. Located at the new Clubhouse.

Toski’s Menu