Class at 9:30 a.m. – 12:30 p.m. $130 per person
Details & Reservations: 305-367-5931
Chef Betania Salles was Chef de Cuisine for Imlee Indian Bistro in Pinecrest for seven years. she received rave reviews from critics and diners alike during her tenure at Imlee and as Chef de Cuisine at Fontana Restaurant at the Biltmore Hotel in Coral Gables. She now heads the Carysfort Kitchen.